The prices can’t be beat: just $10 or $15 per person for each lunch, and $20 or $40 per person for each dinner. “No coupons, no punch cards, no strings attached — simply walk in, ask your server for a Dine About menu, and enjoy,” PCARA executive director Ginger Ries said. “It’s such a great way for diners to check out new restaurants or revisit old favorites, and an excellent chance for restaurants to recruit a whole host of new fans.”

Nearly 30 restaurants have signed on to participate including: Billy Blanco’s, Chimayo, The Eating Establishment, The Brass Tag, Grappa, Grub Steak, Lespri Prime Steak Sushi, Powder at Waldorf Astoria, Riverhorse and Wahso. And, to entice your culinary experience even more, Dine About has partnered with Stay Park City to offer lodging choices so you can bring your bottle(s) of wine and stay the night.

To take advantage of the special offers, visit www.stayparkcity.com/lodging/dineabout. Restaurants are still signing up to take part in the Dine About so make sure you call your favorite spot to see if they’re participating this year.