Category Archives: Scene

Local Foods Bring Old World Touch To Northern Utah

It makes sense when you think about it. A town has to explode in population before those mean old fast-food joints and giant, big box stores invade every nook and cranny, pushing out the mom and pop establishments. We’re lucky that there are still smaller communities in the Cache Valley and Box Elder County like Logan and Brigham City  that have been able to stay true to their roots, with their hearts and hands solidly planted in a wholesome, organic, simple, agricultural existence. Take a day and head north for a food lovers tour of this charming area.

Caffe Ibis Coffee

Start your day in Logan with a bold cup of Highland Grog or Logan Canon Trail at the family owned Caffe Ibis. The artisan custom coffee roasting house has been around since 1976 where it has evolved into serving Triple Certified, Organic, Fair Trade, and Smithsonian Shade Grown “Bird-Friendly” Arabica beans. Those seals mean the coffee is grown without chemical herbicides, pesticides, and artificial fertilizers or with minimal inputs. Their hot breakfasts are as good as their coffee. You can find whole beans at places like Whole Foods in Park City if you don’t feel up to the 2-hour road trip.


Crumb Brothers

We couldn’t leave Logan, Utah, without a loaf. If it’s the Sabbath. How about Challah? The name Crumb Brothers may not be widely known throughout the state but if you’ve savored the bread at the New Yorker or the Pub at Trolley Square you’ve tasted their fare. The artisan bakery is not just another place that overuses the term. No, ‘artisan’ adeptly applies to the 1000-1500 loaves John Reichert and his crew craft in their eco-friendly bakery charged with a geothermal heating and cooling system and surrounded outdoors with native plants.


Each day, nine to 12 different types of loaves are baked from ciabatta to polenta Jack and served in their front end café. Call for a tour for a behind the scenes look at bread making. (If only it was a hands-on tour.) The loaves are also sold wholesale to markets like Whole Foods and taken to seasonal farmers’ markets.


Brigham City Fruit Way

Who needs a farmers market when you have a fruit highway? Stand after stand of locally grown fruits and vegetables are on sale daily from May to November along Highway 89 between Willard and Brigham City. Ten miles of peaches, plums, apricots, tomatoes, snap beans, zucchini and more are hand-picked by local farmers and friends from the 30-plus farms in the area. There are even U-Pick ’em places if you don’t want strangers touching your goods.


Make sure you grab a fresh shake blended with chunks of your favorite fruits from Pettingill’s when the heat starts to bear down.

The Honey Jar Honey

They say necessity is the mother of invention. So when little Kyle Nanno was cruising back from Colorado with his family he noticed there was no place in Utah to buy raw honey. Eight years later the 25-year-old’s The Honey Jar is winning raves throughout the state.


Unlike pasteurized, filtered honey, The Honey Jar’s honey is as fresh as the day they squeezed it from the honeycombs in his own bee hives; filled with enzymes, pollen, anti-oxidants and yeast to promote healthy digestion. Rumor has it that a teaspoon of raw honey a day keeps the allergies away. Try the lavender, clover, dandelion or raspberry honey for added flavor and nutrition.


The Spirit Goat

You can’t eat these luscious dollops of soap art but they sure smell delicious. Becky Yeagar moved her Logan home business to a small shop near Main Street so even more people could enjoy her goat’s milk creations. But the former chemist mainstay is still primarily internet orders and wholesale.


When skin is too sensitive for regular harsh soaps you just might appreciate the lavish indulgence of vitamins, minerals, proteins, and alpha-hydroxy acids found in Yeagar’s goat’s milk and shea butter creations like Utah Mountain Meadow, Logan Canyon Backcountry, and Bear Lake Raspberries.

Idle Isle Chocolates

Idle Isle’s been making delicious handmade candies since 1921 and while the digs look like they could use a serious facelift, they better not dare fiddle with the nibbles.


Rock candy, chocolates, and fudge are all decadent and worth every calorie. Locals will recommend the Almond Toffee Cremes with their perfectly round soft butter-cream centers. Trust the locals.

Peach City Ice Cream Co.

The 50s diner on Main is your cliché greasy spoon. Mini jukeboxes in the booths, dingy flooring and open kitchen for generating the usual fare of burgers and sandwiches. Get an order of hand-cut fries and toss them back with a hand-made peach shake. Their ice cream is made on site so even if the atmosphere is stale, the treats aren’t.

OR Demo Moves Back To Pineview

Let’s hope it’s only temporary but the super fun Outdoor Retailer Demo day scheduled for July 30 is bailing on Jordanelle Reservoir and heading back to Pineview Reservoir near Snowbasin. Can I just say that I hate that drive. It was nice having the kickoff event for the biggest summer gear geekshow in the country in my backyard. Sigh.

“Due to poor/unusable water levels, the location of the 2013 Open Air Demo has changed,” the press release reads. Apparently, the Jordanelle is at less than 68 percent capacity and dropping an average of one percent per week due to evaporation. For those other than OR attendees, there is still plenty of water for boating, swimming, SUPing and jetskiing.

The biggest concern is drought. Again. Park City’s reservoirs are wasting away after the second straight year of weak snowfall.

Storage levels last fall (2012) at East Canyon, Echo and Rockport reservoirs saw their lowest levels in a decade and even with last week’s rain there’s little chance for recovery this summer.

The Jordanelle is east of Park City and collects water from the Provo River. Last winter it hit its lowest mark since it was filled in the mid 1990s. Pretty sure we’ll break that record this year.


Morshower in Salt Lake Pt 2

I went to an audition last week with a McDonald’s French fry behind my ear. I got a callback. Is this a fluke or is Glenn Morshower onto something?

So much of what Morshower said in his Salt Lake City workshop is still ringing between my ears. The evening was more self-help than acting. We came for audition tips and techniques and left considering where exactly the bologna would fit in our pants. Literally and figuratively.

His raves took a multitude of tangents but the message grounded back to the same epitaph. Believe in yourself and your talent and you will succeed. Is this the actor’s version of The Secret? “I’m going to will 2013 to be the best financial year ever,” he says. “Now, hoist the boat and see your problem. You have a collection of rust and barnacles. You can’t will anything if you’re clogged with belief systems that don’t work.”

Fixing the problem is not cosmetic. Remember the sperm analogy? Glenn asks us to look in the mirror and tell ourselves- ‘I’m a winner.’ It’s not about your talent. Talent is the seventh most important quality for an actor, he says. It’s not #3 or #4. We all swim in a pool with those gifted in being “real.” What we do is not impressive; it’s just what we do- like a football player that tackles. It’s what he does. The impressive part is what we bring into the room with us. That is, if we’re emotionally healthy.

“Your life is a boat that needs to get up out of the water so you can see what’s going on with it. Don’t grotesquely underlive your life,” Glenn vocalizes as he paces from side to side in the auditorium at Broadview U.

He suddenly starts to makes a Richard Nixon shadow puppet on the wall behind him. Is this a grown man with too much time on his hands? Or someone who knows how to not to take himself too seriously.

“Experience another day?” Glenn says, “No, experience a new day. Quit having sex every Saturday at 4. Do something to mix it up. Don’t get into a place where people can anticipate your next move. Find a way to be in the now. Be new; be in the present. And stop trying to prove yourself.” That’s a lot to take in for one evening.

The reason actors don’t work is because of the “unhealed shit underneath” he reasons. The barnacles. Those actors arrive at a casting session for validation. They want to earn good opinions of themselves. The thought is that if you get hired you become a person of worth. “You are a person of worth the minute you open your eyes,” Glenn says and it’s like he’s reached out and stroked your head for comfort. I see people tearing up!

Does everyone in here have a lousy opinion of themselves deep down?

Apparently, the average artist was not raised in a happy, healthy well-adjusted home. If we were,does that mean we wouldn’t want to be actors? Hmmm. My home life as a kid certainly wasn’t a picnic but we were relatively happy, clean and overeducated- I’ve got three degrees including a Masters from USC and a JD from the University of Utah. I had dogs, cats, birds and Mercedes Gullwing to sneak out of the garage when the rents were out (which they were quite often). Oh yeah, and there was that thing about refusing to let me audition or be in plays because it meant them having to “chauffeur” me everywhere. So, yeah, my potential was squashed on a regular basis. But that’s the past and I’m doing something about it now…in a huge way.

Glenn talks about a childhood filled with parental addiction and abuse but refers to that as if he’s learned how NOT to live. You can choose to be defined by the shit in your life or you can choose to swear it off. “Why poison relationships with whatever your thing is? Life is acting in our own movie. Why would you cast yourself as the shitty father, the smoking dude, the drinker, the cheater?” Get over it, is the bottomline.

He practices gratitude daily. “I wake up and say ‘thanks’ for another day.”

“You get into a whole new groove when you access a new tone or modality,” he says. “Boost your level of compassion. We are all creatures of our environment. There’s no point in going to war with a guy who’s being an ass. He’s always going to be like that. Time is our greatest gift. Are you going to waste it on that guy? You won’t get it back.” We all nod. Later, I decide to walk away from a total ass just moments after our workshop. There might be something to this.

Glenn finally jumps to some actual acting tips and I get excited: Know who the character is and where they come from. Have a backstory. Give them legs, tasetbuds, know your lines, be in the parking lot a half hour before the audition. But above all, HAVE FUN. This is a lesson Jim teaches weekly in his class. If you believe you are enough you can step back and just enjoy the moment. Whether it’s on a rollercoaster or in a casting session. He gave examples of punked-ish pranks he pulled that helped nurture his fun side. Like pretending to return milk to an Autozone. This was part of listening to your inner ‘whisper’.

After several years of meetings, Glenn heard a “whisper”  in him. Something (his gut?) was telling him to mix things up. He walked into the next casting session with syrup in his shoes. No one else could see or know what was going on between his toes but the squishy feeling gave him a little secret. “Maybe you don’t put syrup in your shoes or bologna in your pants but do something that day if you have a ‘meeting’ to keep that joy lingering,” he explains. Of course, do your homework so you know the part but then do something that you have never done before so when you walk in, these people are meeting someone who’s “free.”

What are you thinking? What are your thoughts? Come in with the right attitude. The façade, the bullshit; that’s the hitch in your giddyup. Telling yourself that a casting director will never like you becomes what Glenn recently coined as the “milk in the margarita”. I.e. milk screws up a perfectly delicious marg. I’ll go further and say add a little habanera instead. Or maybe a French fry.

Glenn Morshower Takes Salt Lake

I’m here in this room at Broadview in Salt Lake City for three hours. As the seats begin to fill in the small auditorium I’m reminded of college. Oh no, a lecture? But an evening with Glenn Morshower is anything but academic.

The title of the workshop- The Extra Mile- is about breakthrough. It as well as the speaker are organic and entirely honest. He paces right to left like a Baptist preacher calling on the heavens to heal our wounded souls. He encourages us to wear a new set of ears tonight. The 54-year-old actor who’s made a career out of playing service men is now wearing an invisible robe. He has us mesmerized. One by one we become believers.

Glenn has had no specific acting training other than life. His teachings come from paying attention in that life.

He tells us our bodies are trophies and that we need to stop dead-end pursuits and treating our bodies poorly. He raises his fists to smoking- a habit that killed his father. These are hitches in your giddyup he says. Wait a minute, did I stumble into an intervention instead of an audition workshop?

But as Glenn talks it seems strangely connected. Every aspect of our lives is connected. We can’t compartmentalize the bad things we do to ourselves and expect it not to leak into the good things we want to achieve or the people we want to relate to.

I guess if you take the idea that an audition is a meeting the same way as a date or job interview is a meeting then it would make sense to be you rather than a façade of the ‘you’ who ‘acts’ like they’re perfect then goes home and calls their dealer. Do you ‘meet’ your boyfriend’s parents or ‘audition’ for them?, Glenn uses for an example. They should be the same but often an actor treats the audition as something heightened and unnatural. If you don’t get anything else, this is one of the most brilliant nuggets gleaned from tonight, he professes.

Don’t be the actor caught auditioning. Walk in prepared to rock. You’ve already competed with 600 million others, he says; meaning 600 million sperm. We’re already winners because we were born! And so the night begins…..

That’s a Wrap!

I couldn’t tell you what happened during the last 17 hours of the 48 Hour Film Project because I wasn’t there. I thought initially that I might be but there isn’t one single ounce of me that is the least bit disappointed that we actors wrapped at 11 p.m. Saturday night. No slight on our crew. It was a team building, socially satisfying experience but to make it home for a night in my own bed, waking up without giant rings of stage makeup highlighting my eyes, well, that’s just priceless.

But I can tell about the last 14 hours of my “29-Hour” Film Project. I’m used to late nights so I didn’t look too haggard once I wiped all the black off. The crew set up for the yard sale scene across the street from Andrew’s house and routinely had to shoo away the Saturday shoppers that must regularly troll Herriman. It looked that real.

The sun slowly cast its shadows and fiery tongue. The backs of my legs never knew what hit them. I’m an idiot. We had sunscreen and everyone else seemed to be using it. I was just so caught up in the action. I care now.

Something about the price you pay for art tickled my brain but the pain kept the cliche from resonating. Now when I had to reshoot my scene from the previous night I wouldn’t have to call on past emotional pain. I got to experience real physical pain. Over and over again with EVERY SINGLE TAKE. So when (if) you watch me kneeling in jeans, that tortured sound in my voice is me feeling like someone is twisting my flesh with a hot curling iron. Yes, Folks, you heard me right. We had to reshoot because of the soft focus. The professional in me insisted I stick around to get er done even if it meant waiting six hours for nightfall. The girl in me thought, “Can’t we make what we have work?” I left it up to Andrew. I was there for him and I felt he was there for us. We weren’t slaves. We had a say. So when he made the call to go again I wanted to. Plus, I can be talked into almost anything for a Chinese dinner.

I’m guessing Liz felt the same way when Jarred – her husband and our editor – announced he “couldn’t find Scene 2”. That eventually came to mean we forgot to shoot Scene 2 and Liz, who thought she was just waiting for me for her ride home, now had one more scene to film as well. We had already said goodbye to Bryce, the Joes, Mamun, and Becky. We had no crew left besides Andrew on camera. Jarred and Daniel were downstairs editing and scoring respectively. Liz hoisted the boom and quickly got the hang of the sound equipment for my scene and I slept during hers (it was to be video only). We said our goodbyes to Andrew, Tara, Jarred and Daniel. They had one more day to make a movie. As we loaded up my car, they asked me to text to make sure I made it home safely. That was so cute. It’s like a weekend together made us family. I wish that Jim had stuck around till the end. He’s my acting coach and, to be honest, I was hoping for the opportunity to work with him as peers. I slept while he worked. He left before I woke up. He really didn’t have a reason to stick around so I can’t blame him. Plus, I know he had a hand in making sure all of the actors had a voice in the film so, Thanks, Jim!

The film has been submitted and all 30 shorts from Group A,B, & C will screen this Wednesday and Thursday at the Broadway Cinema at 7 and 9 p.m. (I prefer Brewvies but whatever). I can’t wait to see them all! The winner of the 48-Hr Film Project will be announced the following Wednesday, June 12, during the Best Of screenings. I’m sure you’re all wondering how does ours look? I don’t know. I hope it’s good. I hope it’s great. I’ll let you all judge. Time for bed.

Thanks to everyone involved with Off The Hook Productions. It was fun getting to know everyone even more. May we make many movies together in the future!

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